Design and manufacturing of ready-to-eat meal production lines
We plan how to automate currently manually or semi-automatically performed production in order to increase productivity.
We assist in the selection and adaptation of process machines such as dispensers, weighers and slicers.
We build machines that allow the entire process to be integrated into a single automated centrally managed system.
We build devices that support food production:
- Automatic crepe production line
- Automatic spring rolls production line
- Shuttle conveyor lines – technological lines equipped with multifunctional discharge conveyors (application, loading into trays, product sorting)
- Blanching machine – device for continuous blanching of food products, e.g. nuts.
- Big Box tipper – hydraulic tipper for BIG BOX type crates integrated with a receiving conveyor adapted for draining water (dewatering).
- Curved conveyor – conveyors that allow for angular movement of fresh products along a tight arc, thus making it possible to make a tight turn of the production line or its part.
